Cinnamon Roasted Almonds

My mom recently gave me a box of these Cinnamon Roasted Almond snack packs.

DSCN0844They are really delicious and not too processed.  My mom is the queen of buying premade foods, looking at the ingredients, and figuring out how to recreate them.  She often buys premade bean or quinoa salads from specialty stores and then replicates them at home.  I thought I would take a page from my mom’s book and try to reproduce these cinnamon roasted almonds without any of the artificial ingredients.  The result was incredibly delicious, took less than 10 minutes to make, and made my entire house smell like cinnamon!

cinnamon roasted almonds

Makes 4 snack servings:


1 cup raw whole almonds

½ tablespoon agave

½ teaspoon ground cinnamon

⅛ teaspoon salt

cooking spray or drizzle of Canola oil

raw almonds close up


1)   Preheat oven to 350 degrees.

2)   Place almonds in a mixing bowl.  Drizzle agave or honey over the almonds.  Use a spatula to stir and coat the almonds with agave.

3)   Mix in cinnamon and salt and stir a with spatula.  Try to make sure the almonds are evenly coated.

4)   Spray a cookie sheet with cooking spray, or drizzle with canola oil (spread oil over pan with paper towel).  Spread almonds evenly on the pan.

pre-cooked cinnamon roasted almonds

5)   Bake for 10 minutes.

6)   While still warm, taste the almonds and add a sprinkle of cinnamon if desired.  Let cool, and enjoy!

cinnamon roasted almonds close up

Nutrition notes:

  • Almonds have been shown to lower LDL (bad) cholesterol in healthy adults and those with high cholesterol and Diabetes (1).
  • Almonds have 6 grams of protein in 1 ounce (or about 23 almonds) and contain160 calories.  That’s a great source of vegetarian protein.
  • Almonds are higher in protein, fiber, calcium, vitamin E, riboflavin and niacin than any other tree nut.
  • One ounce of almonds contains 14% of your daily dose of dietary fiber! Fiber aids in digestion and keeps you feeling fuller longer.
  • Buy the raw, unsalted variety of almonds to avoid added calories and unnecessary sodium.


1)   Berryman, C.E., Preston, A.G., Karmally, W., Deckelbaum, R.J., Kris-Etherton, P.M. (2011). Effects of almond consumption on the reduction of LDL-cholesterol: a discussion of potential mechanisms and future research directions. Nutrition Reviews, 69 (4), 171-185. doi: 10.1111/j.1753-4887.2011.00383.x.


4 thoughts on “Cinnamon Roasted Almonds

  1. Maira says:

    Good web site you have got here.. It’s difficult to find
    high-quality writing like yours nowadays. I truly appreciate individuals like you!
    Take care!!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s